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    Reducing Greenhouse Gas Emissions in Pig Farms in the Dominican Republic

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    Dominican Republic


    Sector Agriculture
    Focus area
    (no data)
    Type of action Strategy/Policy
    Scope National
    Stage Under development
    Submitted to UNFCCC registry Yes
    Start of initiative 2015
    Financing and support details
    Financing status Seeking financing
    Total cost US$ 216 mln
    Financing requested US$ 38.8 mln
    Financing received to-date US$ 0.06 mln
    Principal source of financing Not known
    Principal type of financing Not known
    Capacity building required Unknown
    Technology transfer required Unknown
    Additional information
    Proponent(s) National Council for Climate Change and Clean Development Mechanism
    International funder(s)
    (no data)
    Organization providing technical support
    (no data)
    Contact Omar Ramirez, Executive Vice President,

    Moises Alvarez, Technical Director


    The purpose of this NAMA is to reduce GHG emissions through anaerobic digestion in the Dominican pig farms.

    Activities: (2015 - 2030)
    The NAMA includes the installation of 1,750 biodigesters.

    Impact and MRV

    No Data Available.png
    Cumulative GHG reductions: No data available
    Mitigative capacity:

    No information has been provided on mitigative capacity


    Social: Information has not been provided
    Economic: Information has not been provided
    Environmental: The total elimination of pollution from swine manure would have an immediate impact as it would prevent contamination by liquids and solids emitted by swine on water and land.

    MRV Framework:
    No MRV plan has been defined


    USD60,000 from UNDP Carbon 2012 Regional Project for the feasibility study of a programme for capture and use of methane in pig farms in Domincan Republic and the preparation of a NAMA Concept.
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