Reducing Greenhouse Gas Emissions in Pig Farms in the Dominican Republic

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Dominican Republic


Sector Agriculture
Focus area
(no data)
Type of action Strategy/Policy
Scope National
Stage Under development
Submitted to UNFCCC registry Yes
Start of initiative 2015
Financing and support details
Financing status Seeking financing
Total cost US$ 216 mln
Financing requested US$ 38.8 mln
Financing received to-date US$ 0.06 mln
Principal source of financing Not known
Principal type of financing Not known
Capacity building required Unknown
Technology transfer required Unknown
Additional information
Proponent(s) National Council for Climate Change and Clean Development Mechanism
International funder(s)
(no data)
Organization providing technical support
(no data)
Contact Omar Ramirez, Executive Vice President,

Moises Alvarez, Technical Director


The purpose of this NAMA is to reduce GHG emissions through anaerobic digestion in the Dominican pig farms.

Activities: (2015 - 2030)
The NAMA includes the installation of 1,750 biodigesters.

Impact and MRV

No Data Available.png
Cumulative GHG reductions: No data available
Mitigative capacity:

No information has been provided on mitigative capacity


Social: Information has not been provided
Economic: Information has not been provided
Environmental: The total elimination of pollution from swine manure would have an immediate impact as it would prevent contamination by liquids and solids emitted by swine on water and land.

MRV Framework:
No MRV plan has been defined


USD60,000 from UNDP Carbon 2012 Regional Project for the feasibility study of a programme for capture and use of methane in pig farms in Domincan Republic and the preparation of a NAMA Concept.